THE CRISPY ONE
KOREAN KIMCHI PANCAKE
Made with Mom’s Kimchi fermented napa cabbage, our Korean-style kimchi pancake is crispy on the outside, soft in the centre and packed with bold, tangy flavour. Exclusively available for Johannesburg pick up customers only
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THE OG
Napa cabbage kimchi
Made with fresh South African ingredients and bursting with flavour, this is authentic Korean napa cabbage kimchi that's balanced both in taste and texture.
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THE NEW KID
Mustard Leaf Kimchi
For those who love bold, punchy flavour. Our mustard leaf kimchi brings a unique peppery bite, layered with chilli, garlic and authentic Korean seasoning — Delivering a fresh, fiery twist that kimchi lovers won’t find anywhere else in South Africa.
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the OG's friend
Seasoned Dried Korean Radish
For those who love bold Korean side dishes. Our seasoned dried Korean radish brings a chewy crunch with a savoury kick of gochugaru and ginger — Delivering that spicy, salty, slightly sweet flavour that banchan lovers crave.
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Why Choose Mom's Kimchi?
Not all kimchi is created equal. Here's what sets us apart from the mass-produced alternatives on supermarket shelves.
| Best Choice Mom's Kimchi | Corporate Kimchi | |
|---|---|---|
| Made in South Africa |
✓Yes — Proudly local
|
✗Imported or industrially produced
|
| Authentic Korean Recipe |
✓Traditional family recipe
|
✗Modified for mass production
|
| Artificial Preservatives |
✓Zero — None whatsoever
|
✗Loaded with artificial preservatives
|
| Batch Size |
✓Small batches, made to order
|
✗Mass produced in bulk factories
|
| Ingredients |
✓Fresh local South African produce
|
✗Imported & processed ingredients
|
| Fermentation Process |
✓You control the fermentation process
|
✗Accelerated or artificially fermented
|
| Live Probiotics |
✓High — Rich in live active cultures
|
✗Low or none — Killed by pasteurisation
|
| Flavour |
✓Bold, authentic, traditional Korean taste
|
✗Mild, standardised, watered-down
|
